Medium Discovery Pack

Dark chocolate 70% filled with cranberry ganache

Our first vegan fruit filling: a sublime, fragrant, and intensely fruity cranberry mousse with a bright pink color. It is created using vegan cranberry couverture, white rice couverture, and a generous amount of cranberries. The mousse has a smooth and tender texture, and a joyful, tangy cranberry flavor. It is covered in a dark chocolate with a 70% cacao content. Completely vegan.

Dark milk chocolate 60% filled with hazelnut praline and crispy waffle brittle

FLAVOR: Waffle Brittle
Incredibly crispy and delicately melting: A homemade hazelnut nougat, smooth and rich, crackles with a generous amount of crispy waffle bits. It's thinly coated in 40% milk chocolate, then enveloped in a bolder 60% cocoa milk chocolate. Prepare for a truly sensational chocolate experience.

Milk chocolate 50% with almond praline and almond brittle

A filling made with homemade almond praline enhanced with white chocolate. It is combined with an almond brittle made from freshly caramelized burnt almonds,
resulting in a delightful crunch. The entire treat is coated in fine milk chocolate with a 50% cacao content.

dark chocolate

Conching time: 12 hrs.

Extraordinary! Amelonado cocoa from Ghana, a bean that starts emitting its delicious scent as early as the roasting process. This cocoa has a very intense chocolatey flavor with mild notes of cream and fruit. It’s an outstanding cocoa variety with a very short conching time. Enjoy this...

Dark Chocolate

Dark chocolate with a 60% cacao content combined with a lemon couverture, offering up an explosive chocolate experience. It has a subtle sweetness, distinct chocolate character and a refreshing citrus companion. Its tender melt comes from pure cocoa butter. Created, bean-to-bar, using fine flavor cacao and freeze-dried powdered lemons. A dark chocolate partnered with some tangy lemon makes for a veritable masterpiece.