Ginger in Coconut Couverture rolled in turmeric-sugar-mix
The exotic and sweet spiciness and freshness of Australian ginger rolled in sweet coconut chocolate. Powdered with turmeric powder, which is not only colorful but also possesses Ayurvedic healing powers. An intense firework of tastes
Ingredients
Ginger in coconut couverture and tumeric.
INGREDIENTS: GINGER°(29%), CANE SUGAR°*, COCOA BUTTER°*, RICE DRINK POWDER°(RICE°, SUNFLOWER OIL°, SALT), TOASTED COCONUT°*(7%), COCONUT POWDER°:3%(COCONUT PASTE°, COCONUT MILK°, COCONUT FLOUR°), COCOA MASS°*, GLAZING AGENT°(GLUCOSE SYRUP°, STABILIZER: GUM ARABIC°, SUNFLOWER OIL°), TURMERIC°, LEMON POWDER°(LEMON JUICE CONCENTRATE°, CORN STARCH°, SUGAR°), VANILLA BEAN POWDER°*, EMULSIFIER: LECITHIN (SUNFLOWER)°, SALT.
°= ORGANIC (100% ORGANIC)
ORGANIC CONTROL NUMBER: AT-BIO-402
*FAIR TRADED, FAIR TRADE CONTENT IN TOTAL: 55%
CONTAINS COCONUT.
MANUFACTURED ON EQUIPMENT THAT PROCESSES OTHER TREE NUTS, MILK, PEANUTS, SESAME, SOY AND GLUTEN.
Nutrition Facts:
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